• 300g flour
• 1 tsp baking soda
• 1 tsp salt
• 200g packed brown sugar
• 150g sugar
• 1 tsp vanilla
• 2 eggs
• 165g softened butter (try 150g?)
• 1 pack chocolate chips (270g)

Whip eggs, butter, sugar, vanilla first. Then add flour, salt, baking soda.

175C for for 15min, switch top and bottom trays half-way through (8min then 7min). Makes 24 cookies.