- 1 can chickpeas
- 1 can beans
- 1 onion
- 2 eggs
- 3 portobello mushrooms
- ~3/4 cup of bread crumbs
- 1 tbsp pureed garlic
- 2 tbsp mustard
- 1.5 tbsp cumin
- smoked paprika
- salt, pepper
Process the onion in a food processor, then add the chickpeas and process (but not too much). Remove from food processor. Process the mushrooms until they are almost a puree, then remove them. Process the beans, and then remove them. Mix everything together, make patties, and cook in a well oiled frying pan on medium low, about 15-20min total. Makes about 12 burgers.