One serving:

  • 1.5 limes (cubed)
  • 1/4-1/2 cup of cachaca
  • Optional: 1/8 cup of triple sec (or orange liquor) – half the amount of cachaca
  • Ice cubes (~3-4 per glass)
  • 2 table spoons of sugar

Muddle the limes, add sugar, muddle more. Poor liquids, stir, add ice.

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